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The New DiCicco's - Keeping the best. Enhancing the rest.
Over Memorial Day weekend 2005, three friends formed a partnership and purchased one of the South Bay's landmark restaurants - DiCicco's. Since 1956, it has been a place steeped in the tradition of friends and families coming together.
 The new owners wanted to preserve all of the things that made DiCicco's popular, while also updating and upgrading the entire dining experience. This has been their focus and it still goes on today.
When you walk into the New DiCicco's, you'll be struck with an overwhelming thought — this is an authentic place to eat. It isn't some slick, pre-packaged national chain restaurant. This place is real.
The food is made with recipes that have been passed down through generations, not created in some corporate test kitchen. Pastas, seafood, meat dishes and desserts are all made with care and attention to detail.
How many birthdays have been celebrated here? How many businesses have been planned over baskets of breadsticks and glasses of wine? How many people have fallen in love?
Good food is where a great meal starts. But, what makes a meal memorable is enjoying friends and good conversation. That's the core of the New DiCicco's philosophy:
Live well. Laugh often. Eat great food.
Come experience the New DiCicco's Ristorante Italiano Autentico. Bring your family and friends and enjoy a great meal together.
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